Showing 17–32 of 49 results
Savor this moment. You step onto a terrace and look out at the expanse of vineyards, noting the shades of green that paint the hillsides and Alps in the distance. Flavors linger in your mouth, from sparkling wine harvested from…
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The details linger in rich, nuanced, quietly symphonic flavors. You’re sipping Barolo in the very place it was born, poured steps from where its grapes took root, paired with a sliver of rare, aged cheese crafted by hand in the…
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The taste is layered and slow, revealing itself like a well-composed sonata. You’re drinking Barolo where it was born—each pour just steps from the vines that first gave it shape—alongside a wedge of hard-to-find aged cheese, its texture and tang…
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Sleeves rolled high, you’re elbow deep in fresh white truffles, fragrant olive oil, and nutty Raschera cheese. This is Piedmont’s legendary cuisine up close and personal, a hands-on masterclass in timeless flavors and produce so fresh it still tastes like…
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SOLD OUT – JOIN THE WAITLIST HERE We will contact you if and as space becomes available. In Piedmont, it’s not uncommon for every dish, and each precious ingredient like truffles, sheep milk’s cheese or sparkling wine, to have its…
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CALL TO BOOK ORÂ JOIN THE WAITLIST This trip is sold out, but additional rooms may be available. Join our waitlist, or call us directly to inquire. Thousands of feet above the world, you breathe in the crisp Mediterranean air…
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You wind down buzzing market stalls and narrow alleyways that pulse with 2,500 years of storied history. Around you, Naples serves up a feast for the senses. Through dusty windows, you spot apron-clad nonnas kneading soft mounds of dough as…
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SOLD OUT — JOIN THE WAITLIST Join our waitlist, and we will contact you if and as space becomes available. You roll out the dough, pinch the ends with your fingers and toss it up in the air as a…
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Just a few minutes after docking in Ischia, you've been invited into a family garden so verdant, it seems like a mural of late-harvest fruits and vegetables. Wine flows freely from the family cellar and, before you know it and…
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SOLD OUT | JOIN THE WAITLIST We will contact you if and as space becomes available. Sicily is the stuff of legend, unlike anything you've experienced before now. Sicily has been ruled by no less than thirteen different empires, each…
explore SOLD OUT – JOIN THE WAITLIST We will contact you if and as space becomes available. Ten thousand feet above the world, you breathe in crisp Mediterranean air. Behind you, through a gentle mist rising above Mt Etna's central crater,…
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SOLD OUT — JOIN THE WAITLIST We will contact you if and as space becomes available You’re sailing the sparkling waters of the Ionian Sea, as sailors have since time immemorial, breathing in the crisp air as sea and sky…
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SOLD OUT – JOIN THE WAITLIST It is quick and easy to join our waitlist. We will contact you if and as space becomes available. Sicily is unlike anything you've experienced before now. This is Italy, so of course the wine is…
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SOLD OUT — JOIN THE WAITLIST We will contact you if and as space becomes available Yesterday, you met one of Sicily's most renowned winemakers on the slopes of a volcano. The day before you learned centuries-old traditions from a…
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Thousands of feet above the world, you breathe in the salty Mediterranean air, mesmerized by the churning surf below. You’re in Sicily, an island kingdom where the culture and cuisine mingle with legacies of Roman, Byzantine, Arab, English and French…
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Beneath the Mediterranean sun, the rhythms of Sicily unfold slowly—sea spray in the air, terracotta rooftops stretching to the horizon, and markets perfumed with bergamot and basil. In the past few days, you’ve shaped pasta beside local cooks and wandered…
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