Vietnam with Aaron Barnett
Take a cultural and culinary journey through Vietnam with Chef Aaron Barnett. We'll dive deep into Vietnam's regional cuisines and culture, walk ancient lanes in Hanoi, explore Central Vietnam’s Imperial roots, and have plenty of time to eat and shop our way through Hoi An’s most delicious markets.
From $3,950
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Alaska with Breakside Brewery
See Alaska on a celebratory adventure with Scott Lawrence, owner and founder of Breakside Brewery. We’ll kayak bays teeming with wildlife, camp in vast island landscapes, helicopter to a glacier hike. Along the way, we’ll learn about indigenous cultures, feast on amazing local food and drink plenty of beer (including one brewed just for us!). See you in Alaska.
From $4,900
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Chile: Aysén & Patagonia
You may not have heard of the Aysén Region in northern Patagonia. And yet it’s one of the world's greatest trekking areas. Join this exclusive trip with Backpacker Magazine, and be among the first to visit the new Patagonia National Park.
From $5,250
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Australia with Gavin Kaysen
March 9 - 17, 2020
Nine days of art, food, culture and hands-on creativity in Australia with chef Gavin Kaysen. We'll hop from Melbourne and Adelaide to the Barossa Valley and Port Lincoln, through sweeping valleys and vineyards, past majestic waterfalls and vibrant city murals—and face-to-face with Australia’s most inspired culinary destinations.
From $9,000
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Who We Are
We are expert magic makers who believe the most profound human experiences occur during the moments of discovery and exploration.
What We Do
We enable travel that serves as a force for good in our lives and in the lives of the people and places we visit.