Inspired Trip to Patagonia

Inspired by Michelin-trained chefs and other Tastemakers

A Walk Among the Clouds

Savor the best of locally-sourced gourmet meals and stunning landscapes

Inspired by Our Tastemakers
December 4-14, 2025Available
March 22-April 1, 2026Available
“Efficiency, service, quality, personal touch. So great to be able to experience a new place without the worry of planning anything.”
Amanda L.

Questions? Text or call us
+1 (855) 219-8018

$11,900

per person based on double occupancy

An immersive tour through El Calafate, El Chaltén, Torres Del Paine, and Puerto Natales inspired by our Tastemakers

The wind sharpens as you crest the ridge, boots crunching over ancient rock dusted with snow. Below, a maze of jagged peaks and glacial valleys fans out in every direction—sharp-edged mountains casting long shadows over sapphire lagoons and tundra painted gold by the afternoon sun. This is Patagonia, vast and visceral, where silence hums and every breath feels earned. You’ve followed tracks through puma territory, glimpsed guanacos threading through the brush, watched rheas dart like feathered ghosts across the plains. You’ve laughed with gauchos beneath the brim of wide felt hats, pulled wild greens from stubborn soil, and learned the names of native herbs from those who know the land best. Now, wrapped in the warmth of a hand-built lodge that once sheltered explorers a century ago, you sit down to fire-roasted lamb, smoke curling into the crisp air as a pour of Malbec glows in your glass. Outside, the last of the light fades and the sky ignites in galaxies wheeling overhead like a compass that’s always pointed south.

Please note: This adventure falls into the ‘difficult’ category due to its active and challenging nature. To fully appreciate and comfortably handle this journey, it is suitable for participants with a readiness for demanding hikes in remote mountainous areas.

Patagonia Trip Highlights

  • Forage for local ingredients
  • Explore in Laguna Capri
  • Witness the glaciers in Perito Moreno
  • Explore Torres del Paine
  • Hike to the iconic Cerro Torre
  • Farm visit to Chacra Las Moras

These trips to Patagonia are inspired by tastemakers like William Dissen and others—all of whom have led one of our Tastemaker trips to Patagonia. Their influence and input has shaped this trip—each leaving an indelible mark through their expertise, local connections, and unforgettable moments of exploration. Now, we invite you to experience Patagonia in its most authentic form, through their lens.

William Dissen

William Dissen, a renowned culinary diplomat, Two-Time Green Chef of the Year, and a James Beard Award nominee, joined us twice in Patagonia to share his love for time-honored cooking techniques.

Day by Day

*On rare occasions, this itinerary may change.

Day 1: El Calafate

¡Bienvenidos a la Argentina!

Welcome to Patagonia. Our journey begins in El Calafate, a windswept town on the edge of Lago Argentino where the sky seems to stretch forever. After settling into our hotel, we’ll gather over a glass of Malbec and warm empanadas, savoring our first taste of the region’s rustic elegance.

Dinner this evening invites us into Patagonia’s culinary spirit—a relaxed, convivial meal featuring wood-fired meats, local cheeses, and thoughtful wine pairings. It’s a fitting prelude to the adventures that await.

Day 2: El Calafate to El Chaltén

We depart this morning along Argentina’s legendary Ruta 40, a ribbon of highway that slices through the Southern Patagonian steppe. Golden plains roll out in every direction, flanked by distant snowcaps and clusters of guanacos. A pause at Parador La Leona, once a hideout for Butch Cassidy and the Sundance Kid, offers a moment of frontier lore before we continue.

By midday, El Chaltén greets us with jagged peaks and alpine air. Our first hike begins in Los Huemules Nature Reserve—a privately protected swath of lenga forest, turquoise lagoons, and glacier-fed streams. It’s a gentle welcome to Patagonia’s wild heart. Afterward, we check in to our hotel and gather for dinner, a warm reward for our first day on the trail.

Day 2 Hiking: 3.5 hours, 3 miles (ca. 5 km), 410ft (ca. 125m)

Day 3: El Chaltén

Today, we trace the footsteps of mountaineers. The path begins with a gentle trail leading out of El Chaltén, winding through beech forests where lenga and ñire trees bend in the breeze and Magellanic woodpeckers call from above. The trail meanders alongside the Fitz Roy River, opening into wide glacial valleys carved over millennia. As we ascend, the sharp, unmistakable spires of Cerro Torre—one of Patagonia’s most elusive peaks—begin to reveal themselves, sometimes hidden behind cloud, sometimes shining against blue sky.

We pause at Mirador Torre for our first panoramic view of the Adela Range and the glacier-draped valley below, then continue to Laguna Torre, where icebergs drift in still, slate-gray water. Here, the landscape feels both immense and intimate—glacial silence broken only by the creak of shifting ice and the wind sweeping down from the Southern Patagonian Ice Field. It’s a view that humbles and stirs in equal measure.

Lunch is served picnic-style at the lake’s edge, with views of the Torre Glacier spilling into the lagoon. Some may opt to linger at the shoreline while others explore the moraine or venture further to the Maestri Lookout. 

As we return in the afternoon light, the mood is quiet and reflective—our steps softened by the beauty of a day spent in Patagonia’s wild heart. Evening finds us back in town, where dinner is at your leisure. Spend the evening with a meal by flickering candlelight or exploring the town, both offering a comforting close to a day spent in Patagonia’s elemental beauty.

Day 3 Hiking:
7–8 hrs | 11.8 miles (ca. 20 km) | 800ft (ca. 244 m) total elevation gain/loss | Level – High

Day 4: El Chaltén

Today we set out early, the morning air crisp as the trail climbs gently and the peaks of the Fitz Roy Range begin to rise in the distance—first hazy, then strikingly clear. After about two hours, we arrive at Laguna Capri, its glassy surface perfectly mirroring the jagged granite spires above. With few others around, it’s a quiet, humbling place to pause and sip coffee, take photos, or just take in the vast stillness of Patagonia before heading back to El Chaltén.

The afternoon invites unhurried exploration. Stroll the artisan shops, sample handmade alfajores, or simply breathe in the cool mountain air. As the sun begins its slow descent, we make our way to Estancia Bonanza, where dinner is served fireside with panoramic views of Patagonian wilderness.

Day 4 Hiking:
4-5 hrs | 5 miles (ca. 8 km) | Level – Easy

Day 5: El Chaltén to El Calafate

Today offers a rare window into the rhythms of rural life. We journey to Chacra Las Moras, a family-run farm tucked beside Lago Argentino, where strawberries, herbs, and berries grow in neatly tended beds under the southern sun.

With sleeves rolled up, we’ll spend the morning alongside the farm’s caretakers—harvesting, planting, foraging—before sitting down to a homemade lunch crafted from the very ingredients we’ve helped gather. This is Patagonia at its most personal: quiet, earthy, and deeply nourishing.

Evening brings us a bit of relaxation or exploration, depending on what you’re in the mood for, and dinner is your own. 

Day 6: El Calafate

We wake to the possibility of awe. At Los Glaciares National Park, the Perito Moreno Glacier rises in shimmering silence—its blue-white cliffs cracking and calving into the milky waters of Lago Argentino. This living, groaning expanse is part of the Patagonian ice field, the third largest after Antarctica and Greenland.

We’ll enjoy a bit of lunch in the National Park with stunning views of the glacier. In the stillness, the glacier speaks—loud pops, slow thunder, and the occasional splash as a tower of ice breaks free. Together, we toast to the memory with windburned cheeks and full hearts.

Dinner tonight is at a cozy local restaurant, where warm soup and soft candlelight await.

Day 7: El Calafate to Torres Del Paine

Today we cross into Chile, trading Argentina’s steppes for the jagged drama of Torres del Paine. It’s a long journey with landscapes shifting from grasslands to deep forest.

At Cerro Castillo, we cross the border and transfer to new vehicles, continuing toward Patagonia Camp. After arriving, we’ll take a short hike through the open plains and lenga groves of the place we’ll call home during the next leg of our journey.

Nestled into the hillside, Patagonia Camp welcomes us with its luxuriously appointed yurts and sweeping views of Lake Toro. As the stars come out, we gather for dinner—a multicourse meal inspired by the region’s bounty, paired with Chilean wines and lakeside stillness.

Day 8: Torres Del Paine

Today is for those called to the trail. The hike to the Base of the Towers is long, steep, and stunning—13.5 miles through lenga forests, river crossings, and open alpine terrain. The final push ascends a boulder field, rewarding hikers with a dramatic view: three granite spires rising from an icy turquoise lake.

For those preferring a gentler pace, Patagonia Camp offers a curated selection of alternate excursions, each revealing a different facet of the park’s majesty.

Whatever your path, the day ends with a well-earned dinner, stories shared over glasses of Carménère, and the quiet camaraderie of fellow adventurers.

Day 8 Hiking:
Approximately 14 hrs (walking 9–10 hrs / transfer 4 hours) | 13.5 miles (ca. 22 km) | 2525ft (ca. 770 m) total elevation gain/loss (trail allows return to camp at any time) | Level – High

Day 9: Torres Del Paine

This morning, we set out toward Salto Grande, a torrent of glacial meltwater that thunders between two lakes in luminous shades of blue. The air smells of sage and wildflower, and the wind whips across the plateau.

Our path then leads through skeletal forest—burned but rebounding—toward the Paine Horns, whose striated rock faces tower above us in shades of charcoal and cream. A final trail winds up to a rocky bluff where condors glide overhead and the peaks of Sierra Baguales ripple in the distance.

Back at camp, dinner is casual and relaxed—an open bar, a shared bottle, and a moment to let it all sink in.

Day 9 Hiking
Approximately 9 hrs (walking 6 hrs / transfer 2 hours) | 3.8 miles (ca. 6 km) | 710ft (ca. 215 m) total elevation gain/loss | Level – Easy

Day 10: Torres del Paine to Puerto Natales

Our final full day begins with a drive to Puerto Natales, where fishing boats line the waterfront and windblown architecture whispers of its maritime past.

After a leisurely walking tour and lunch at a favorite local spot, we arrive at The Singular—a repurposed warehouse turned design haven. Industrial relics meet modern elegance, and every room overlooks the fjords.

Tonight’s farewell dinner is a celebration—of where we’ve been, what we’ve tasted, and who we’ve become along the way. The team at Singular presents a multi-course menu that’s both rooted and refined, a final homage to Patagonia’s elemental brilliance.

Day 11: Puerto Natales

One last breakfast. One last glance at the mountains. Today we make our way to Puerto Natales for connecting flights home, carrying with us the hush of glacial lakes, the crunch of trail beneath our boots, and the lingering warmth of Patagonian hospitality.

Modern Adventure opened doors that we would not otherwise be able to experience.
Laura P.
Our MO/AD guide seemed to be sharing his friends with us, he knew every artisan and family we visited.
Sally C.

Where We Sleep

Throughout your journey, you’ll stay in sophisticated luxury and centuries-old traditions. Our choice boutique hotels are a well-deserved chance to rest, relax and reflect on the rugged beauty of Patagonia

*On rare occasions, our hotels will change. Our standards for luxury and authenticity will not.

Xelena Hotel

El Calafate

Poised on the edge of Lago Argentino, Xelena offers a serene welcome to Patagonia. With lake-facing rooms, a cozy heated pool, and fireside lounges perfect for evening wine, it’s a place to pause before the adventure begins.

Los Cerros Boutique Hotel

El Chaltén

Perched above town with sweeping views of the Río de las Vueltas valley, Los Cerros feels like a true mountain refuge. Quiet, inviting, and perfectly located for trail access, it’s a sanctuary for both rest and reflection. *Please note, this is the accommodation in El Chaltén for the December 4 - 14, 2025 departure of this trip.

Hostería El Puma

El Chaltén

Tucked into a quiet corner of El Chaltén, Hostería El Puma offers warm hospitality at the foot of the Andes. This cozy lodge blends rustic charm with thoughtful touches—wool throws, local woodwork, and views of the surrounding peaks. After a day on the trail, return to a fireside glass of Malbec and a hearty Patagonian meal. *Please note, this is the accommodation in El Chaltén for the March 22 - April 1, 2026 departure of this trip.

Patagonia Camp

Torres del Paine

Tucked beneath ancient trees along Lake Toro, Patagonia Camp blends wilderness and comfort with grace. Circular yurts—outfitted with plush beds and en-suite baths—connect you to the landscape without compromising luxury.

The Singular

Puerto Natales

Housed in a restored 20th-century cold-storage plant, The Singular marries industrial heritage with high design. Each room gazes out over the Patagonian fjords, while the onsite restaurant offers bold, locally sourced cuisine worthy of a final toast.

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$11,900

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We understand that certain dates can work better than others, or sometimes a more private experience is more appealing. We’d be happy to modify this departure so it fits the needs of you and your group.

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Questions?

That’s OK, we have answers. Read our FAQs below. Or text or call us at +1 (855) 219-8018 to speak with a Modern Adventure Trip Specialist.

  1. What does the price include?

    Ten nights of elegant, boutique hostería and loadge accommodations; all ground transportation; daily breakfasts, lunches and dinners; expert local guides; experiences, and activities included in itinerary; gratuities for local guides and staff.

  2. What does the price not include?

    International roundtrip airfare; travel insurance; transportation to the trip’s starting point; activities not included in the trip itinerary; hotel incidentals including room service, laundry service and hotel bar tabs; food and beverages not included in itinerary; gratuity for tour leader.

  3. Where does this trip start and end?

    This adventure begins in El Calafate, Argentina. The closet airport is El Calafate (FTE), which has daily direct flights from Buenos Aires’ international Ezeiza (EZE) and domestic Aeroparque (AEP) airports. We recommend arriving one day early and spending the night in Buenos Aires to avoid travel delays. Our trip ends in Puerto Natales, Chile; on our last day we’ll organize group transfers to Puerto Natales’ PNT airport to catch onward flights to Chile’s main international airport, Santiago de Chile (SCL).

  4. How difficult is this adventure?

    This adventure falls into the ‘difficult’ category due to its challenging nature, suitable for participants with a solid level of physical fitness and a readiness for demanding hikes in remote mountainous areas. On most of our hiking days, we’ll cover no more than 5 miles a day and carry our own day packs. However, we will have one day that covers 10 miles with elevation gains, with carrying day packs. We recommend participants maintain good physical condition and have some hiking experience to fully appreciate and comfortably handle this journey.

  5. What travel documents are needed?

    U.S. citizens staying for less than 90 days do not require a visa to enter Argentina or Chile. The passport must have at validity for the entirety of your stay to be allowed entry. For citizens of other countries, please check with the Chilean or Argentine Embassy or Consulate for information and requirements.

  6. Do I need to pay a solo traveler supplement?

    For solo travelers, there is a $2,600 single-supplement fee—paid at the time of booking to secure a private room. If you would like us to pair you with a roommate, that option may be available upon checkout—these spots are limited and available on a first-come, first-served basis.

  7. Who is going on this trip?

    Our adventures typically have between 10 and 14 guests, and our Modern Adventure Team. Our experiences are fun and inclusive and you can expect to be joined by a diverse group in terms of age, background and interests—including solo travelers, couples and friends traveling together. This adventure is for travelers age 18 and above.

  8. Who is leading this trip?

    This trip is led by an expert Modern Adventure Trip Leader. They’re an experienced travel guide, a representative of Modern Adventure and your go-to person for questions or concerns on the trip. We’ll be joined throughout our adventure by local, expert guides who are deeply knowledgeable with respect to local cultures, customs and history and are passionate about sharing that with us.

  9. What is the cancellation policy?

    You may cancel 120 days or more before departure and receive a full refund minus a $1500 per person service fee ($500 of which may be retained as a future travel credit, valid for one year after cancellation). If you cancel on or after 119 days in advance, there is a 50% cancellation fee. On or after 59 days in advance, there is a 100% cancellation fee. See our full terms and conditions for details.

  10. Do I need Travel Insurance?

    We highly recommend purchasing travel insurance. Travel insurance allows you to seek reimbursement for your trip costs; if your trip plans change for unforeseeable reasons, or if you need to get medical help, emergency transport, and for theft, loss or damage of items while traveling. For best coverage, always insure the full trip cost within two weeks of your initial trip deposit and note that most ‘Cancel For Any Reason’ policies must be purchased on the date of your initial deposit.

MO/AD News

Modern Adventure founder Luis Vargas is recognized as one of the top travel specialists for 2025 by ​Condé Nast Traveler. This list includes travel experts for every trip and traveler imaginable.

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For the second year running, Modern Adventure is recognized as one of the top travel operators in the world by ​Condé Nast Traveller’s​ annual Readers’ Choice Awards, the most prestigious in the travel industry.

“I’d had Oaxacan food before, but few restaurants served meals like this—'celebration food' worth the effort only for births and weddings. And, apparently, for Modern Adventure.”