France Tours

Tradition

Centuries-old winemaking, generations of bouchon chefs, and the Mediterranean influence of Provence create a cuisine that is both timeless and ever-evolving.

Taste

Truffle-laced sauces, slow-simmered coq au vin, and the rustic elegance of a perfect baguette—France’s flavors are as layered as its landscapes.

Explore

Golden vineyards, sun-drenched villages, and bustling bistros. France unfolds through aged Burgundy wines, Provençal markets brimming with lavender and olives, and Lyon’s rich culinary traditions.

Join Us on a Trip to France

France is synonymous with culinary excellence. In Burgundy, wine is more than a drink—it’s history in a bottle, shaped by terroir and tradition. In Lyon, the birthplace of bouchon dining, chefs honor the past with rich, slow-cooked dishes, while Provence bursts with Mediterranean flavors, market-fresh produce, and sun-ripened herbs. This is a country where meals are a ritual, markets are temples, and dining is an art form.

Location Highlights

A MO/AD Trip to France

Experience the heart of French gastronomy with chefs who have mastered its techniques. From the cellars of Burgundy to the kitchen of a Lyonnaise bouchon, each meal is steeped in tradition.

The Best Time to Visit France

We prefer to visit France in late spring and early autumn. This timing offers the best of France—warm days, crisp evenings, and vineyards at their most vibrant.

Things to do in France

Wander through Lyon’s legendary markets, taste Grand Cru wines in Burgundy, and gather around a Provençal table for an olive oil tasting under the shade of century-old trees.

“One of the best weeks of my life. I definitely want to do another Modern Adventure.”
— Zach S.

Small-Group France Tours

Our small-group tours of France are expertly curated, experiential travel. Our “tastemaker” trips are led by the world’s top chefs, designers, and creators. Through their lens, our trips to France are unmatched. From expert guidance to exclusive, intimate access to the world's most incredible places, this is luxury adventure travel as you’ve never experienced before.

Burgundy and Lyon with Mark Bright

Burgundy and Lyon with Mark Bright

May 2 - 08, 2025

From $11,700

Provence with Ludo Lefebvre

Provence with Ludo Lefebvre

September 4 - 10, 2025

From $14,900

Provence with Danny Combs

Provence with Danny Combs

September 30 - October 6, 2025

From $9,900

Burgundy and Lyon with Rico Torres & Hailey Pruitt

Burgundy and Lyon with Rico Torres & Hailey Pruitt

October 17 - 23, 2025

From $11,500

Provence with Brian Bornemann

Provence with Brian Bornemann

October 29 - November 4, 2025

From $9,900

France Custom Travel

Why It Matters

French cuisine is the foundation of fine dining worldwide. Understanding its nuances means diving deep into centuries of tradition, technique, and terroir.

How We Travel

From countryside picnics in Provence to Michelin-starred meals in Lyon, our trips balance rustic simplicity with refined elegance.

Make It Yours

Our team is ready to curate the perfect French escape. Whether you’re hoping for a private wine tasting, a hands-on pastry workshop, or a countryside château stay—we can make it happen

Start Your Adventure
Rustic luxe. How can you top that?
Debra B.
The food and wine were fantastic!
Henry K.
I want everyone to have this experience.
Thomas M.