
Oaxaca is soulful and vibrant, and it packs in so much of the complex, fascinating culture of Mexico. Walk colorful markets and hike ancient Zapotec pyramids all in one day. Oaxaca's cuisine will blow your mind, the mezcal is better than anything you've ever tasted. Come for rich history, artistry, and gastronomic traditions—come to experience the heart and soul of Mexico.

You and your group will be a part of it all—at artist studios, ancient ruins, local markets, street-food stands, hacienda hotels—from Oaxaca City to San Sebastián Teitipac. We tour ancient Zapotec pyramids and meet traditional weavers, go on the hero’s journey of mezcal at the agave farm of a multi-generation mezcalero, prepare a farm-to-table feast. Discover more than you thought possible in one lifetime.
Our Oaxaca is for cultural connoisseurs as much as the Mexico novice. If your group is a lover of traditional art, stunning scenery and really, really good food, look no further.
Oaxaca is a year-round destination with weather that rarely disappoints. Experience cultural festivals like Día de Muertos in November, or opt for the warm summers and extend your trip to include a beach getaway.
Want to delve deeper into ancient indigenous culture? Always dreamed of hands-on cooking the best traditional foods? A mezcal master class? Whatever your interests, we'll craft your unforgettable Oaxaca retreat.
A peaceful oasis in Oaxaca City, a historic hacienda gone chic in a private valley of mountains—our accommodations are small-scale and boutique, the ideal ways to get acquainted with Oaxaca life.

Off a central side street, a few blocks from the zocalo and central shops, a street gate opens into a breathtaking oasis that’s our Oaxaca City home. Serenity reigns in thoughtful garden spaces with palm trees, covered walkways and an outdoor patio bar.

A 300-year-old hacienda tucked away in the mountains, each room features a mix of traditional and contemporary designs. Enjoy spa treatment and comfortable lounging, plus hiking, horseback riding and biking. It’s relaxing, private and the ideal place to soak in the golden sunset with a cocktail in hand.
I loved eating goat just after it was lifted from the pit, sipping on a mezcal.
This is more than just a trip. It’s authentic and joyful, and a powerful reminder of why we travel.
The meals made for us in local homes were just heavenly.