Patrick Ryan, of Kansas City's Port Fonda, doesn't just make Mexican food. Or Mexican food with a Midwestern twist. He creates a CULTURE. His place is a go-to for food, mezcal and fun – and the staff keeps it going after hours. Now he's traveling with Modern Adventure to Mexico City. Join us for a real, delicious, unforgettable dose of Mexico City.
We’re going ringside at Mexico City’s famed luchadores (wrestlers). We’re waking with the sun for hot-air balloon ride over the Teotihuacán pyramids. We’ll boat down Aztec canals. And get a specially prepared feast by Kansas City Midwest-meets-Mexico chef Patrick Ryan in our Roma apartment. This is a real, delicious, unforgettable dose of Mexico City, without a doubt one of the world’s greatest cities.Book Now